And she made the fourth one in a week
My maiden attempt at a carrot cake (well what else can I make? I've got tonnes of carrots now) almost went awry. Seconds after I gleefully closed the oven door, I realised that I had not used the baking powder and bi carb soda! Alarm bells rang, triggering an immediate retrieval of the dough from the oven. Quickly and evenly, I mixed the two missing ingredients into the cake mix and returned the pan into the oven. Thankfully, all was not lost and my carrot cake is yet, another success.
I should also mention that I attempted a roast pork today. Though absent-mindedly forgetting to wrap the bacon around the pork as per the recipe, it scores a pass by my standards. Guess it deserves a photo too.
6 Comments:
At 1:49 PM, sthyan said…
yumyum! my aunt cooks pork roast too but i think wrapping it up with bacon sounds like a delicious idea! lol. I'll recommend this to her next time she does it... thanks for the idea!
At 1:56 PM, teng said…
you can use prosciutto too instead of bacon. imagine all those fat melting down into the pork. *slurp*
At 5:13 PM, Anonymous said…
hey sweetie, what a cook! im too lazy to try, but if i were ever to impress anyone, you'd be the first on my mind. (: keep in touch dear! i'm keeping you in my prayers.
DA
At 8:52 PM, teng said…
heya!! i've been real lazy this week to cook...haha. anyway you keep writing!
At 8:07 PM, Anonymous said…
i LOVE carrot cake! it looks good!! yummm!
At 10:22 PM, teng said…
haha...i'll bake one for you IF, and ONLY IF, you come visit me in the gong!
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